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EDIBLE GARDEN - In Conversation
Sep
28

EDIBLE GARDEN - In Conversation

Did you think that from the garden to the table was just for restaurants? Join Rosie Daykin, the founder of Butter Bakery & Café in this one-on-one talk and learn how you can create this magic in your home kitchen.

Moderator: Lucy Hyslop

Reader: Rosie Daykin, The Side Gardener: Recipes & Notes from My Garden (Appetite by Penguin Random House)

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